Savory French Toast
What You'll Need
- 4 eggs
- 1 cup milk
- 4 tablespoons freshly chopped basil
- 2 dashes hot sauce
- 6 slices stale bread
- 2 tablespoons butter
- Flaked salt
What To Do
- In a large bowl, whisk together the eggs, milk, basil, and hot sauce.
- Soak the bread in the egg mixture for 2 to 3 minutes.
- Preheat the skillet to medium.
- Melt the butter on the skillet until bubbly.
- Cook the French toast for about 3 to 5 minutes on each side or until golden.